OUR STORY.

From 1828 until today.

When two worlds meet.

Barista & Coffee Lover
Valentin Siglreithmaier & Rudi Kobza

1828.

The era of Biedermeier is flourishing and it is the peak of the Viennese art of coffee. Writers, musicians and painters are regulars in Vienna’s coffee houses. At the same time, Vienna witnesses a sensation: The first giraffe is brought to Vienna by the Austrian emperor Franz I. It inspires fashion, songs are written about it and the coffee houses start offering coffee „à la giraffe“.

TODAY.

Almost two centuries after “Vienna’s first giraffe“, Barista and coffee connoisseur Valentin Maier is visiting different regions of the world before returning to Vienna, to the source of the Viennese art of coffee – always following his goal of creating the best coffee for the ultimate pleasure.

Together they are Bieder & Maier.

Premium Quality.

Bieder & Maier combines premium quality and design like no other. This makes Bieder & Maier the most awarded coffee brand in the world: 

Winner ADC New York
Winner European Design Award
Winner German Design Award
Winner Red Dot Award
Winner World’s Best Airport Café

OUR CULTURE.

From Vienna
with love.
Heritage Heritage

Welcome to Vienna, the world’s capital of coffee! Vienna is the cradle of the worldwide coffeehouse culture. In the imperial era of Biedermeier around 1828 numerous Viennese coffee houses were opened. Ever since the old days, painters, poets, philosophers and musicians have spent their days working and hanging out at their favourite Kaffeehaus. The world outside has changed and coffee has become a worldwide trend product, however in an original Viennese Kaffeehaus you can still feel the grand Viennese tradition. In 2011, Viennese coffee culture was declared intangible cultural heritage by the UNESCO. And since now there is a coffee that symbolizes Viennese coffeehouse culture worldwide and is now reviving it internationally.

BARISTA MAIER.

Explorer & Connoisseur.

May we introduce: Valentin Maier, coffee connoisseur from Vienna and passionate Barista. His dedication and love for remarkable beans drives him to bring Vienna’s coffee story to the world. When he opens up a new chapter of Viennese coffee history, it is sure to be a special mix: Bieder & Maier.

Barista
Creating the best coffee for the ultimate pleasure.

Our beans are hand-picked in the best growing regions of the world. We had to travel far in search of the best beans, but in the end we reached our goal: to create exquisite tastes through carefully selected quality.

Our long roasting procedure takes 22 to 30 minutes. Our gentle drum roasting procedure doesn’t make them sweat and they can work in peace at developing their soft and velvety taste and harmonic notes.

Thanks to their velvety taste, our barista Valentin Maier’s blends are on everybody’s lips. We roll out the red carpet for your taste buds and invite you to a tasting!

Award Winner.

Most awarded coffee.
Awards

The world's most awarded coffee.

It’s bean an honor. Premium quality meets premium design. Our packaging, developed with a lot of love, has won the most important international awards. From the Red Dot Award, the German Brand and European Design Award to the award for the world’s best packaging at the ADC New York. Our latest project, the Bieder & Maier Vienna Coffee at Vienna Airport was voted “Best Airport Café in the world” at the FAB Awards.

Awards:

MASTER BLENDS.

It’s all about
the taste.

It’s all about the taste, baby.

It can take a while to choose your favourite from more than 100 types of coffee. That’s why our barista Valentin Maier has created 3 exclusive blends from the many different varieties. His creations go from velvety to refreshing, from strong to intense. We suggest taking a ride on the giraffe through the world of Bieder & Maier in search for your new favourite blend.

Master Blends

Exquisite premium blends for the finest coffee experience.

N°1
FRESH
velvety | refreshing
100% Arabica
N°3
FORZA
strong | harmonic
50% Arabica & 50% Robusta
Master Blends

VIENNA BLENDS.

It’s all about Vienna.
Vienna Blends

Vienna Blends

Century-old Viennese coffee culture with a modern look.

VIE2
SPRING
fresh | light
75% Arabica & 25% Robusta
VIE3
DARK
intense | spicy
75% Arabica & 25% Robusta
VIE4
INTENSE
intense | strong
60% Arabica & 40% Robusta

Organic Blends.

It‘s all about sustainability.

Nature’s work of art.

Exquisite premium blends for the finest coffee experience.

ORGANIC
LIGHT ROAST
gentle | refreshing
100% ARABICA
ORGANIC
DARK ROAST
strong | harmonious
80% ARABICA & 20% ROBUSTA
Master Blends

VIENNA CAFÉ.

Taking coffee to a higher level.

For your welcome hug.

Founded in 2022, the Bieder & Maier Vienna Café invites you to experience coffee culture, sweet delights and healthy lifestyle in a modern way. Our café boasts an interior styled with high-quality materials such as dark wood, brass, marble, and velvet. An eye-catching feature is the specially designed and hand-drawn Chinoiserie Wallpaper.

In 2023 the Bieder&Maier Vienna Café got awarded „The World‘s best airport Café“ by the FAB awards in Bangkok.

From Vienna with love.

HOME OF ARABICA.

Origin Saudi Arabia.

THE PREMIUM SAUDI BLEND.

A world premiere of a special kind. Two UNESCO world heritages are combined to an absolute premium blend. Finest original Arabica beans from the Kingdom of Saudi Arabia and Vienna’s coffee culture are coming together to create a new experience and a bond between two countries rich in coffee tradition.

TREASURES FROM JAZEAN.

 

Finest Arabica beans are sourced exclusively from Jazean and the south of Saudi Arabia. Jazean are not just rich in flavors – they are rich in Saudi identity. Taste generations of meticulous coffee farming, roasting and brewing in each sip of this signature Arabica from its homeland. A special way to celebrate the iconic heritage of Saudi Arabias hospitality with the world.

PREMIUM SAUDI BLENDS.

Best of class.

PREMIUM SAUDI BLEND.

Centuries of Viennese coffee culture meet the finest handdpicked beans from Saudi Arabia. Blended with the best arabica from around the world to an unique signature coffee.

MEDIUM ROAST
100% Arabica
ORIGIN SAUDI ARABIA, BRAZIL AND NICARAGUA
VELVETY, EARTHY, NUANCES OF DRIED FRUITS

LIGHT ROAST
100% ARABICA
ORIGIN SAUDI ARABIA, ETHIOPIA AND HONDURAS
FRUITY, SWEET, NUANCES OF DRIED BERRIES