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Blog
by Felix Wagner | 20. November 2020

Have a cup of Christmas Magic

Outside, Father Frost has taken over the reigns and rules harshly with a cold fist. Silence echoes through the night. The perfect moment for a hot cup of coconut cinnamon latte! A moment of pleasure that you can easily conjure up in your own coffee cup.

 

Ingredients for 2 servings:

400 ml coffee (our recommendation: 2 Organic Dark Roast capsules)

200 ml coconut milk

Vanilla sugar

6 tablespoons whipped cream

Cinnamon

 

This is how you do it:

  • Brew your Bieder & Maier coffee as usual. Or insert 2 Bieder & Maier Organic Dark Roast capsules into your Nespresso® system.
  • Then add the coconut milk in a small pot and stir slowly while heating. Afterwards foam the contents.
  • Now fill your cup with your Bieder & Maier coffee and add gently add the fresh coconut foam.
  • Just add the vanilla sugar as you like and stir carefully.
  • As a garnish add a hood of cream on top and finish with a pinch of cinnamon.
  • Enjoy your magical Christmas miracle.

 

Bieder & Maier wishes you and your loved ones a joyful Advent and holiday season.