Have a cup of Christmas Magic
Outside, Father Frost has taken over the reigns and rules harshly with a cold fist. Silence echoes through the night. The perfect moment for a hot cup of coconut cinnamon latte! A moment of pleasure that you can easily conjure up in your own coffee cup.
Ingredients for 2 servings:
400 ml coffee (our recommendation: 2 Organic Dark Roast capsules)
200 ml coconut milk
Vanilla sugar
6 tablespoons whipped cream
Cinnamon
This is how you do it:
- Brew your Bieder & Maier coffee as usual. Or insert 2 Bieder & Maier Organic Dark Roast capsules into your Nespresso® system.
- Then add the coconut milk in a small pot and stir slowly while heating. Afterwards foam the contents.
- Now fill your cup with your Bieder & Maier coffee and add gently add the fresh coconut foam.
- Just add the vanilla sugar as you like and stir carefully.
- As a garnish add a hood of cream on top and finish with a pinch of cinnamon.
- Enjoy your magical Christmas miracle.
Bieder & Maier wishes you and your loved ones a joyful Advent and holiday season.